Can I eat that? Find out what’s edible in this Nov. 12 class at the museum

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After attending a Nov. 12 program at the Crestview History Museum, residents who go hiking along area trails will know which plants to nibble on and which to avoid when feeling a bit peckish in the woods.

University of Florida IFAS Okaloosa County Extension Master Gardener Marge Stewart will offer a program about “wild edibles.” Some of them might be surprises: beautyberry, smilax and even ubiquitous yaupon can make great snacks or teas.

The presentation will follow with a mini plant clinic. 

“If folks want to bring in samples etc., I can work through those after the presentation,” she said. “They can also bring soil samples that I’ll take to the County Extension office for pH testing.”

Mrs. Stewart said home gardeners often become concerned when, despite their best efforts, their plants develop strange fungus or brown spots on their leaves, wilting, and other ailments. As a certified Master Gardener with the Okaloosa County Extension, she can help identify the problem and make recommendations to address it.

Wild edibles can include leaves, berries, mushrooms and more, and our area is an especially fertile area for these natural treats. But knowing which are edible and which can be poisonous is important. Mrs. Stewart will share information on what to look for, and what to look out for.

The program and plant clinic are free. Seating is limited.

The Crestview History Museum is in the historic Bush House, 198 S. Wilson St., in downtown Crestview, and is a facility of the City of Crestview Cultural Services Division. 

The museum is open 10 a.m. to 4 p.m. Tuesdays through Fridays, and will be open Saturday, Nov. 12, from 10 a.m. to 2 p.m. Ample parking is available around the museum. Mobility impaired visitors may use the access ramp at the south rear entrance.

WILD EDIBLES AND PLANT CLINIC

What: Program by UF/IFAS Okaloosa County Extension Master Gardener Marge Stewart

When: 11 a.m. Saturday, Nov. 12

Where: The Bush House Crestview History Museum, 198 S. Wilson St.

Cost: Free

Notes: Learn about the wonderful buffet of edible plants in Northwest Florida’s natural world. Then present your problem plants for advice, and possible soil sampling. If possible, please bring in the whole plant rather than just a leaf.

Original source can be found here.



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